A Grand Welcome.

My wife is coming by the noon flight from Bangalore, and I thought the best way to welcome is with some traditional cooking.

So this is just hot out of the fire and ‘nadan kozhi kari’ ( traditional Kerala chicken curry) is so yummy. Believe me.

This goes very well with rice and I have to cook it now.

Clearly the best way to get into the good books is through the stomach.

I hope to escape on the mess created with this gesture